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Reserve Cabernet Sauvignon


 
Variety – Cabernet Sauvignon


Ageing – 16 months in barrel.


Temperature – Serve at 18-20°C


Origin – Eikendal Wine Estate vineyard, Stellenbosch.


Alcohol – 14,5%


Ageing Potential – best now or through 2020 and beyond.



Tasting notes

A lot of care, passion and long hours went into producing this exceptional estate classic. Nuances of cracked pepper, pencil shavings and a fresh meat character combined with firm day tannins, refreshing acidity and well-judged wood treatment. The wine is well balanced with a lingering savoury and red-fruited finish.



Pairing

Enjoy with good food and company, or just on its own.


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Variety – Shiraz 61%, Petit Verdot 27%, Sangiovese 12%


Ageing – 15 months in barrel.


Temperature – Serve at 18-20°C


Origin – Eikendal Wine Estate vineyard, Stellenbosch.


Alcohol – 14,5%


Ageing Potential – best now or up to 6 years post vintage.



Tasting notes

A lot of care, passion and long hours went into producing this exceptional estate classic. Nuances of cracked pepper, pencil shavings and a fresh meat character combined with firm day tannins, refreshing acidity and well-judged wood treatment. The wine is well balanced with a lingering savoury and red-fruited finish.



Pairing

Enjoy with good food and company, or just on its own.


Download File