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Excellent Wine, Excellent Setting
Variety – Cabernet Franc
Ageing – 12 months in barrel.
Temperature – Serve at 18-20°C
Origin – Eikendal Wine Estate vineyard, Stellenbosch.
Alcohol – 14,3%
Ageing Potential – best now or through 2038 and beyond.
Tasting notes
A lot of care, passion and long hours went into producing this exceptional estate classic. Nuances of cracked pepper, pencil shavings and a fresh meat character combined with firm day tannins, refreshing acidity and well-judged wood treatment. The wine is well balanced with a lingering savoury and red-fruited finish.
Pairing
Pair with Lamb Meatballs in Tomato Sauce, Turkey with Cranberry, Roasted Camembert & Rosemary.
Variety – Cabernet Franc
Ageing – 12 months in barrel.
Temperature – Serve at 18-20°C
Origin – Eikendal Wine Estate vineyard, Stellenbosch.
Alcohol – 14,3%
Ageing Potential – best now or through 2038 and beyond.
Tasting notes
A lot of care, passion and long hours went into producing this exceptional estate classic. Nuances of cracked pepper, pencil shavings and a fresh meat character combined with firm day tannins, refreshing acidity and well-judged wood treatment. The wine is well balanced with a lingering savoury and red-fruited finish.
Pairing
Pair with Lamb Meatballs in Tomato Sauce, Turkey with Cranberry, Roasted Camembert & Rosemary.
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